Boiled whole peanuts.
Slightly crack the shell of the peanuts. By doing this, peanuts inside will absorb salt and red chili powder while being cooked. Add enough water, salt and red chili powder and cook in a pressure cooker for up to 3 - 4 whistles. Remove, drain water and let cool.
Boiled peanuts can be eaten as is or chop onion, green chili, coriander and add to the peanuts and then add enough lemon juice.
A guilt free evening snack with tea as time pass, squeeze in good conversation with kids while opening the nuts.